Whether you use it once a week or every day, it's very important to take care of your griddle to maintain cooking efficiency and prevent flavor transfer. Before you start cleaning, make sure the Pitco fryer is empty of oil. Advertisement cookies are used to provide visitors with relevant ads and marketing campaigns. Once you've completed flushing the tank--again with your safety gear, take a towel and clean out all the surfaces of your fry bath and fry tubes. The Pitco 12-Button control gives you all the same great functionality of the Infinity Touch control. By following these cleaning procedures every day, a, MARKET HILL HITS THE MARK AS BUSINESS REMAINS BUOYANT, CERES NOMINATED FOR SUPPLIER OF THE YEAR AWARD, STELIOS NAMED IN 20 TOP HOSPITALITY INFLUENCERS FOR 2023. These deep fryers can make everything from chicken nuggets to fried chicken in a matter of minutes. Carlisle 4011105 Sparta 23" High-Heat Teflon L-Tipped Fryer Brush, Noble Chemical 8 oz. Pitco | The World's Most Reliable Commercial Fryer Company Do not get any water in the oil/fat. eteB%(c4&/^Ta Commercial Fryers; Gas Fryers; Current: Pitco SFSGLVRF Solstice 76 lb. Enhancements you chose aren't available for this seller. The first step is to unplug the appliance and allow it to cool down for at least an hour. .>@I)lRM1x,gP&faTL#0t-9 OPhz3tFz&6JmxjA ;^CUbih'c+P_>r lW!&xZ`/k#U+E~|44 O:Ka`JFvz`ZR7i-?Jr Remove the baskets from the fryer tank( s). The Millivolt Control is the most basic option Pitco has for its fryers. Gas Fryers, How to Choose the Best Commercial Deep Fryer, Pitco SELVRF-2/FD Solstice 152 lb. By boiling out your deep fryer, you ensure your oil lasts longer, so you can save money on replacement costs. It is not possible to deep fry with a steamer module. The boiling point is either 100 C or212 F. The water should be boiled for ten minutes. This changes the oil and the way your food cooks. Once Completed You May Want To Wipe Down All Metal With A White Vinegar And Water Solution As It Will Nutralize The Acids In The Cleaner. Allow up to 30 minutes if the fryer is very filthy. Put a large pan under the cleaning drain to catch the cleaning water. Support Documentation for Pitco Commercial Kitchen Equipment Also, Please Read About The Below Product, Ro-Clear Organic Filtering Compound It Does A Great Job Keeping You Fry Oil Clean, Yielding Long Oil Life And Golden Fried Foods That Taste Fresh And Crisp ********See Below- Also Available In Our Ebay Store******** Roaster'S Own Brand,2.2 Cu.Ft.Box, Ro-Clear Organic Hot Oil Filtering Compound/Oil Extender..Free Shipping, Usa Sales Only.Description: Made From Purified Volcanic Rock, It'S Organic,Inert-Tasteless-Odorless-Pure And 100%25 Biodegradable.This Product Is Specially Formulated To Increase Hot Oil Filtering Speed And Efficiency While Clarifying Oil And May Be Used With All Types Of Power Or Manual Filtering Units. This will let the oil or shortening circulate through the filter media. This form is protected by reCAPTCHA and the GooglePrivacy Policy and Terms of Service apply. Use the clean out rod to lift out die tube screens. The steamer and fryer are both designed to use water. It is not possible to deep fry with a steamer module. Solstice electric floor fryer with digital controls is the perfect way to meet your restaurant's fried food demands with ease! Drain all of the grease from the fryer and safely discard it via an oil caddy and an approved oil discharge container. Drain Valve BLACK - Drain the oil from the Cleaner - Used during fryer boil-out cleaning. Its best to do this when the oil is still warm. For more information, go to www.p65warnings.ca.gov. How to Clean Pitco Fryer ? - PartsFPS. Restaurant Equipment Ships from and sold by Roaster's Own. Let the fryer soak for about 20 minutes so the oil and carbon remnants loosen up. Make sure the water level is not below the oil level mark on the back of the fry tank. CookPanel is a participant As an Amazon Associate I earn from qualifying purchases , an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. When fats like lard , oil, or butter s, Cleaning, sanitizing, and disinfecting are incredibly important in the foodservice industry to prevent cross-contamination and the spread of viruses. Allow the fryer to drain slowly. 2. When cleaning and using your fryer, follow the manufacturers washing and operating instructions, even if these actions are the same every time. Please note that this item is subject to a 12% Export Infringement Administration fee for all orders shipping outside of the U.S. and Canada with the exception of Guam. Reduced Oil Volume / High Output Natural Gas Rack Floor Fryer with Intellifry Computer Controls and Automatic Top-Off - 125,000 BTU, The Leading Distributor of Restaurant Supplies and Equipment. UPC Code: 400015226066. . This way, you'll have a fresh supply of oil on hand that will automatically refill when the rate is low. Reduced Oil Volume / High Output 2 Pot Electric Rack Floor Fryer with Intellifry Computer Controls and Automatic Top-Off - 73.2 kW, 220-240V, Pitco SFSELVRF Solstice 76 lb. Deep fryers may be cleaned by following these simple instructions. This unit features a durable stainless . We cannot guarantee that this item can be cancelled off of the order or returned once it is placed. - 1{i1Ls:>gt1LPIHZ '!zmK:q=W7:C|J/blRalR62ea2xb(`}uq8t8//ItC;Hr;` pSn/-fOT~[?s#oCPt>h:2i4I1A}AI6goi#,E-',Z6iv Q,W,X_Yla.lnix Based in Lancaster, PA. WebstaurantStore is the largest online restaurant supply store servicing professionals and individual customers worldwide. Boil the water for 10 minutes, then remove from heat and allow to cool completely. Rotate the drain spout to extend into a suitable bucket to drain the fat. Choosing an oil with an appropriate smoke point is both a fire prevention and food safety measure . After the tank soaks, use a fryer brush to remove remnants from the tanks surfaces and side walls and the surrounding heating tubes. Offering higher production levels and a space-saving design, this Pitco SFSGLVRF Solstice reduced oil volume natural gas rack fryer system with Intellifry computer controls and automatic top-off is perfect for high-volume use in your stadium, casino, or fast-paced restaurant. This video demonstrates how perform a fryer boil out on your Pitco fryer. Our focus is your convenience order online from your laptop, desktop, or smartphone 24 hours a day, 7 days a week. This Pitco SE184-D 60 lb. If you have a knowledgeable fry oil manager, you should boil out your oil after every few oil changes. Click below for our downloadable restaurant cleaning checklist PDF that your employees can use as they're cleaning. <> Full content visible, double tap to read brief content. Pitco Fryer Error Codes and What They Mean | Parts Town
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